Tasting Note: Wonderfully dark and powerful aromas and flavours of blackberry, cassis, anise, earthiness and leather. Ripe, rounded and juicy with firm tannins and a long finish.
Grapes: 85% Cabernet Sauvignon 6% Petit Verdot 5% Petite Syrah 4% Other
Vintage: 2016
Alcohol (ABV): 13.5%
Volume: 75cl
Classification: Vegan
Goes With: Barbecued t-bone steak
Grapes: 85% Cabernet Sauvignon 6% Petit Verdot 5% Petite Syrah 4% Other
Vintage: 2016
Alcohol (ABV): 13.5%
Volume: 75cl
Classification: Vegan
Goes With: Barbecued t-bone steak
