Tasting Note: A rich nose of red fruits, cherries, cooked plums, blackcurrants and blueberries with a hint of violets coming from the Syrah.
Grapes: 50% Cinsault 30% Syrah 20% Cabernet Sauvignon
Vintage: 2018
Alcohol (ABV): 14.0%
Volume: 75cl
Classification: Vegan
Goes With: Great barbecue red
Grapes: 50% Cinsault 30% Syrah 20% Cabernet Sauvignon
Vintage: 2018
Alcohol (ABV): 14.0%
Volume: 75cl
Classification: Vegan
Goes With: Great barbecue red