Tasting Note: Multi-layered red with complex flavours of blackcurrants, blueberries, pencil shavings and black pepper. Amazing flavour intesnity and plummy-soft tannins interlaced with sweet fruit and savoury chocolate notes.
Grapes: 50% Cabernet Sauvignon 19% Merlot 11% Cabernet Franc 10% Malbec 6% Petit Verdot 4% Carmenere
Alcohol (ABV): 15%
Classification: Not suitable for vegetarians/vegans
Goes With: The perfect red for a steak