Hochar Pere et Fils, Musar, Bekaa Valley, Lebanon

£18.75

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Tasting Note: The second wine from the famous Chateau Musar Estate. Heaps of ripe, spicy and savoury fruit, checked by gentle French Oak.

Grapes: 50% Cinsault 35% Grenache 15% Cabernet Sauvignon

Vintage: 2016

Alcohol (ABV): 14.0%

Volume: 75cl

Classification: Vegan

Goes With: Grilled lamb chops with rosemary

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C
Cath W
Lovely

On the nose, this is like a dry sherry. To taste it is lightly oaked with a hint of cloves. Very dry with a long finish.